{"id":13819,"date":"2016-04-18T19:55:49","date_gmt":"2016-04-18T18:55:49","guid":{"rendered":"http:\/\/envol-vert.org\/?p=13819"},"modified":"2020-11-12T00:17:19","modified_gmt":"2020-11-11T23:17:19","slug":"caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas","status":"publish","type":"post","link":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/","title":{"rendered":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas"},"content":{"rendered":"<h3>Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la\u00a0caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.<\/h3>\n<p>Este trabajo se realiza\u00a0gracias a encuestas individuales que permiten tener informaciones sobre el tipo de agricultura que\u00a0ejercitan los campesinos (cultivadores o ganaderos). Con la ayuda de ellos, dibujamos sus parcelas y\u00a0ponemos \u00e9nfasis en los elementos principales que definen sus agriculturas (ej. una parte reservada\u00a0para el ganado, otra para los cultivos, la producci\u00f3n de gallinas, etc.).<\/p>\n<p style=\"text-align: justify;\" align=\"JUSTIFY\"><a href=\"http:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678.jpg\"><img decoding=\"async\" class=\" wp-image-13809 size-medium alignleft\" title=\"Dessin des parcelles\" src=\"http:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678-300x225.jpg\" alt=\"Projet noyer maya dessin des parcelles\" width=\"300\" height=\"225\" srcset=\"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678-300x225.jpg 300w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678-768x576.jpg 768w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678-1024x768.jpg 1024w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8678.jpg 4000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Luego, un trabajo de observaci\u00f3n a trav\u00e9s de visitas de parcelas nos ayuda a entender las\u00a0problem\u00e1ticas de cada campesino y proponer soluciones adaptadas a sus necesidades para lograr\u00a0una agricultura integrada. Son soluciones sostenibles de una parte medioambiental, porque mejoran\u00a0la calidad del ecosistema y conservan la productividad al mismo tiempo. Tambi\u00e9n de una parte social,\u00a0porque est\u00e1n formuladas y aceptadas por los beneficiarios del proyecto. Por fin, son soluciones\u00a0sostenibles econ\u00f3micamente porque permiten a los agricultores de practicar una actividad rentable.<\/p>\n<p>Entonces, hemos propuesto a las familias de campesinos de desarrollar en su parcela alrededor de\u00a0una hect\u00e1rea de agroforesteria (integraci\u00f3n de arboles en los ecosistemas cultivados). La\u00a0agroforesteria es un tr\u00e1mite agroecol\u00f3gico relevante que responde a los desaf\u00edos relativos a la\u00a0seguridad alimentaria y a la transici\u00f3n de los modos de producci\u00f3n y consumo frente a la crisis\u00a0ecol\u00f3gica actual.<\/p>\n<p align=\"JUSTIFY\"><a href=\"http:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403.jpg\"><img decoding=\"async\" class=\"alignnone wp-image-13810 size-medium\" title=\"Noyer Maya restauration foresti\u00e8re\" src=\"http:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403-300x225.jpg\" alt=\"Noyer maya restauration foresti\u00e8re\" width=\"300\" height=\"225\" srcset=\"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403-300x225.jpg 300w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403-768x576.jpg 768w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403-1024x768.jpg 1024w, https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/DSCF8403.jpg 4000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p align=\"JUSTIFY\">Pr\u00f3xima fase: <strong>dise\u00f1o de los espacios de agroforesteria!<\/strong><\/p>\n<p align=\"JUSTIFY\">Leer mas sobre este proyecto <a href=\"https:\/\/envol-vert.org\/es\/pro\/programa-bosques-secos-colombia\/\">Restauracion forestal\/Guaimaro<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.<\/p>\n","protected":false},"author":114,"featured_media":13808,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[446],"tags":[],"class_list":["post-13819","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidades"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert<\/title>\n<meta name=\"description\" content=\"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert\" \/>\n<meta property=\"og:description\" content=\"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/\" \/>\n<meta property=\"og:site_name\" content=\"Envol Vert\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/EnvolVertFrance\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-04-18T18:55:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-11-11T23:17:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2736\" \/>\n\t<meta property=\"og:image:height\" content=\"3648\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Flora Goldgran\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Envolvert\" \/>\n<meta name=\"twitter:site\" content=\"@Envolvert\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Flora Goldgran\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/\"},\"author\":{\"name\":\"Flora Goldgran\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#\\\/schema\\\/person\\\/d447db29a23d628c2c97a693bd0eb7cd\"},\"headline\":\"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas\",\"datePublished\":\"2016-04-18T18:55:49+00:00\",\"dateModified\":\"2020-11-11T23:17:19+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/\"},\"wordCount\":272,\"publisher\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2016\\\/04\\\/P1070039.jpg\",\"articleSection\":[\"Actualidades\"],\"inLanguage\":\"es-ES\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/\",\"url\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/\",\"name\":\"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2016\\\/04\\\/P1070039.jpg\",\"datePublished\":\"2016-04-18T18:55:49+00:00\",\"dateModified\":\"2020-11-11T23:17:19+00:00\",\"description\":\"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#breadcrumb\"},\"inLanguage\":\"es-ES\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es-ES\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#primaryimage\",\"url\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2016\\\/04\\\/P1070039.jpg\",\"contentUrl\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2016\\\/04\\\/P1070039.jpg\",\"width\":2736,\"height\":3648,\"caption\":\"Noyer maya et restauration foresti\u00e8re avril 2016\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/actualidades\\\/2016\\\/04\\\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#website\",\"url\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/\",\"name\":\"Envol Vert\",\"description\":\"La for\u00eat nous rend service, rendons le lui.\",\"publisher\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es-ES\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#organization\",\"name\":\"Envol Vert\",\"url\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es-ES\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/Logo-icone-site.png\",\"contentUrl\":\"https:\\\/\\\/envol-vert.org\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/Logo-icone-site.png\",\"width\":512,\"height\":512,\"caption\":\"Envol Vert\"},\"image\":{\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/EnvolVertFrance\\\/\",\"https:\\\/\\\/x.com\\\/Envolvert\",\"https:\\\/\\\/www.instagram.com\\\/envol_vert_france\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/envolvert\\\/\",\"https:\\\/\\\/www.youtube.com\\\/c\\\/EnvolVert\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/#\\\/schema\\\/person\\\/d447db29a23d628c2c97a693bd0eb7cd\",\"name\":\"Flora Goldgran\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es-ES\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g\",\"caption\":\"Flora Goldgran\"},\"url\":\"https:\\\/\\\/envol-vert.org\\\/es\\\/author\\\/flora\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert","description":"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/","og_locale":"es_ES","og_type":"article","og_title":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert","og_description":"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.","og_url":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/","og_site_name":"Envol Vert","article_publisher":"https:\/\/www.facebook.com\/EnvolVertFrance\/","article_published_time":"2016-04-18T18:55:49+00:00","article_modified_time":"2020-11-11T23:17:19+00:00","og_image":[{"width":2736,"height":3648,"url":"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg","type":"image\/jpeg"}],"author":"Flora Goldgran","twitter_card":"summary_large_image","twitter_creator":"@Envolvert","twitter_site":"@Envolvert","twitter_misc":{"Escrito por":"Flora Goldgran","Tiempo de lectura":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#article","isPartOf":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/"},"author":{"name":"Flora Goldgran","@id":"https:\/\/envol-vert.org\/es\/#\/schema\/person\/d447db29a23d628c2c97a693bd0eb7cd"},"headline":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas","datePublished":"2016-04-18T18:55:49+00:00","dateModified":"2020-11-11T23:17:19+00:00","mainEntityOfPage":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/"},"wordCount":272,"publisher":{"@id":"https:\/\/envol-vert.org\/es\/#organization"},"image":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#primaryimage"},"thumbnailUrl":"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg","articleSection":["Actualidades"],"inLanguage":"es-ES"},{"@type":"WebPage","@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/","url":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/","name":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas - Envol Vert","isPartOf":{"@id":"https:\/\/envol-vert.org\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#primaryimage"},"image":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#primaryimage"},"thumbnailUrl":"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg","datePublished":"2016-04-18T18:55:49+00:00","dateModified":"2020-11-11T23:17:19+00:00","description":"Ahora que el grupo de beneficiarios del proyecto est\u00e1 mejor definido, podemos empezar la caracterizaci\u00f3n de la agricultura practicada por cada familia beneficiada.","breadcrumb":{"@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#breadcrumb"},"inLanguage":"es-ES","potentialAction":[{"@type":"ReadAction","target":["https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/"]}]},{"@type":"ImageObject","inLanguage":"es-ES","@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#primaryimage","url":"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg","contentUrl":"https:\/\/envol-vert.org\/wp-content\/uploads\/2016\/04\/P1070039.jpg","width":2736,"height":3648,"caption":"Noyer maya et restauration foresti\u00e8re avril 2016"},{"@type":"BreadcrumbList","@id":"https:\/\/envol-vert.org\/es\/actualidades\/2016\/04\/caracterizacion-de-la-agricultura-de-los-beneficiarios-y-visita-de-sus-parcelas\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/envol-vert.org\/es\/"},{"@type":"ListItem","position":2,"name":"Caracterizaci\u00f3n de la agricultura de los beneficiarios y visita de sus parcelas"}]},{"@type":"WebSite","@id":"https:\/\/envol-vert.org\/es\/#website","url":"https:\/\/envol-vert.org\/es\/","name":"Envol Vert","description":"La for\u00eat nous rend service, rendons le lui.","publisher":{"@id":"https:\/\/envol-vert.org\/es\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/envol-vert.org\/es\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es-ES"},{"@type":"Organization","@id":"https:\/\/envol-vert.org\/es\/#organization","name":"Envol Vert","url":"https:\/\/envol-vert.org\/es\/","logo":{"@type":"ImageObject","inLanguage":"es-ES","@id":"https:\/\/envol-vert.org\/es\/#\/schema\/logo\/image\/","url":"https:\/\/envol-vert.org\/wp-content\/uploads\/2021\/03\/Logo-icone-site.png","contentUrl":"https:\/\/envol-vert.org\/wp-content\/uploads\/2021\/03\/Logo-icone-site.png","width":512,"height":512,"caption":"Envol Vert"},"image":{"@id":"https:\/\/envol-vert.org\/es\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/EnvolVertFrance\/","https:\/\/x.com\/Envolvert","https:\/\/www.instagram.com\/envol_vert_france\/","https:\/\/www.linkedin.com\/company\/envolvert\/","https:\/\/www.youtube.com\/c\/EnvolVert"]},{"@type":"Person","@id":"https:\/\/envol-vert.org\/es\/#\/schema\/person\/d447db29a23d628c2c97a693bd0eb7cd","name":"Flora Goldgran","image":{"@type":"ImageObject","inLanguage":"es-ES","@id":"https:\/\/secure.gravatar.com\/avatar\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f79756b4fc93001db23834d147f2e7beff056665b5b12c840f6a7ad817d6f314?s=96&d=mm&r=g","caption":"Flora Goldgran"},"url":"https:\/\/envol-vert.org\/es\/author\/flora\/"}]}},"_links":{"self":[{"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/posts\/13819","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/users\/114"}],"replies":[{"embeddable":true,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/comments?post=13819"}],"version-history":[{"count":0,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/posts\/13819\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/media\/13808"}],"wp:attachment":[{"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/media?parent=13819"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/categories?post=13819"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/envol-vert.org\/es\/wp-json\/wp\/v2\/tags?post=13819"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}